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Just Peachy


Last night I had a sweet tooth.  I hunted high and low for the hidden peanut butter cup, ice cream, a popsicle, ANYTHING!  And remembered the basket of peaches brought over by my realtor.  I grabbed a few, peeled the skin off, sliced them, and just sprinkled some Splenda over top.  They were delicious just like that, but I did as we used to do as kids and I poured some half and half on top, since I didn’t have any ice cream, and WOW were they ever delicious.  Simple, EASY, and tasty.  Don’t forget to get your fresh peaches before they are all gone.


About heylaydee

An average cook, an enthusiasm for experimenting and trying new things, is the reason for this blog. That and I found myself in the “empty nest” syndrome and needed an outlet. So I picked up the camera that was collecting dust, got out the pile of recipes, contacted friends and family for their favorites and starting cooking again. What could be better than a glass of wine, a hot stove, and creativity? Come along for the ride. I will be blogging about food, family, and anything else that inspires me.

One response »

  1. I love summer time. This reminded me how there nothing like a sweet juicey peach and how good it tastes.


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